Hemp seeds have a rich nutrition profile. They contain high levels of antioxidants, fatty acids, minerals, and vitamins. If you are following a plant-based diet and need extra protein, hemp seeds are your answer.
Hemp seeds outshine chia and flax when it comes to protein: Two tablespoons serve up almost 7 grams, the amount found in two egg whites. Plus, the protein in hemp seeds contains all essential amino acids, something that's unusual for plant foods.
Consume them raw or just sprinkle a drizzle on your diet, blend them into smoothies and shakes or even make milk out of them. You can add them to your rice, daal, sabzi, salads, fruit-bowls, khichdi, pasta, shakes or juices.