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Gluten Free Self Raising General Purpose Flour,

Ingredients:  Rice Flour, Tapioca Starch Corn Starch & Hercules Baking Powder and Xanthan Gum

A versatile gluten free flour. Replace wheat flour in regular recipes with this gluten free flour mix. This combination is ideal for fritters, sauces, most bakes, pancakes or cookies that requires a self raising flour. Not suitable for gluten free bread or cake baking.